Apply for: Open positions at Viking

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Open positions at Viking

OPEN POSITIONS & GROSS SALARIES

Guest Services Agent – €2 940
Executive Chef – €5 150
Sous Chef – €4 100
Chef de Partie – €3 350
Commis de Cuisine – €2 892
Stateroom Steward – €2 892
Utility / Dishwasher – €2 892
Chef de Rang – €2 892

WHAT WE OFFER:

Official Swiss or French employment contract (depending on the vessel)
Accommodation and meals provided on board
Free Wi-Fi access
Personal tips on board – in cash, directly from guests (especially for Waiters and Stewards)
Rotation: 6–8 weeks on board / 2–3 weeks paid vacation
Season: March – December / January
Training Program available for candidates with basic experience
Eligible employees can also receive Swiss child allowance benefits under the Swiss system
The travel costs to the ship are initially borne by the applicant (Employer will reimburse later on)

REQUIREMENTS:

🔹 EU citizenship

🔹 ENGLISH language is a MUST

🔹 Experience in the Hospitality sector – minimum of 1 year

🔹 Previous experience on river ships – an advantage, but not mandatory

Additional Information

Company: VIKING CRUISES
Gross Remuneration: from 2,892.00 to 5,150.00 EUR
Type of employment: Seasonal
Jurisdiction of the contract: Other type

Positions:
CHEF DE PARTIE CHEF DE RANG COMMIS DE CUISINE EXECUTIVE CHEF GUEST SERVICES AGENT SOUS CHEF STATEROOM STEWERD(ESS) UTILITY DISHWASHER

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