Ship Cooks for Passenger Cruise Ships - Season 2024

Ship Cooks for Passenger Cruise Ships – Season 2024

Vacant positions for galley staff on board river cruise ships for the 2024 season. Openings for all ranks:

• EXECUTIVE CHEF – 3 500 EUR net salary
• SOUS CHEF – 2 600 EUR net salary
• CHEF DE PARTIE – Cook / Section Chef – 2 300 EUR net salary
• CHEF DE PARTIE TOURNANT – Relief Cook – 2 350 EUR net salary
• PATISSIER – Pastry Chef – 2 300 EUR net salary
• DEMI CHEF DE PARTIE – Assistant Section Chef – 2 000 EUR net salary
• COMMIS DE CUISINE – Assistant Cook – 1 900 EUR net salary
• UTILITY DISHWASHER – Kitchen Utility / Dishwasher – 1 800 EUR net salary
• UTILITY O&G – Kitchen Utility (Fruits & Vegetables) – 1 800 EUR net salary

Requirements:

• Experience on passenger ships or a minimum of 1 year international experience in 4/5-star hotels/resorts
• Good command of ENGLISH or GERMAN language

What We Offer:

• Attractive and competitive remuneration
• Additional tips: 300 – 600 EUR per month
• Official employment contract and social security in Switzerland
• Paid leave: from 6.7 to 8.2 days per month (depending on the position)
• Eligibility for Swiss child allowance benefits
• Excellent working conditions under high corporate standards
• Free accommodation and meals provided on board
• Opportunity to work in a professional international environment