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Urgent Opening for a Pastry Chef
Turn your passion into an adventure! - Were looking for a Pastry Chef
On behalf of our premium partner, an international luxury river cruise line, we are seeking a talented, meticulous, and energetic Pastry Chef to join an elite crew sailing Europe's most beautiful waterways. If you want to work, travel, design beautiful desserts, and build lifelong memories, this position is designed for you.
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Culinary Positions (Chef de Partie / Pastry Chef) – A-ROSA River Cruises (France)
Culinary Positions (Chef de Partie / Pastry Chef) – A-ROSA River Cruises (France)
Premium galley positions (Chef de Partie Tournant, Chef de Partie, Pastry Chef) on board luxury river cruise ships operating along scenic French waterways. Requires professional culinary qualifications, previous fine-dining or shipboard experience, and high-volume kitchen stamina. Offers free accommodation and meals, international team experience, and an end-of-contract bonus equal to half a monthly salary.
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Ship Cooks for Passenger Cruise Ships - Season 2024
Ship Cooks for Passenger Cruise Ships – Season 2024
Vacant positions for galley staff on board river cruise ships for the 2024 season. Openings for all ranks:
- EXECUTIVE CHEF – 3 500 EUR net salary
- SOUS CHEF – 2 600 EUR net salary
- CHEF DE PARTIE – Cook / Section Chef – 2 300 EUR net salary
- CHEF DE PARTIE TOURNANT – Relief Cook – 2 350 EUR net salary
- PATISSIER – Pastry Chef – 2 300 EUR net salary
- DEMI CHEF DE PARTIE – Assistant Section Chef – 2 000 EUR net salary
- COMMIS DE CUISINE – Assistant Cook – 1 900 EUR net salary
- UTILITY DISHWASHER – Kitchen Utility / Dishwasher – 1 800 EUR net salary
- UTILITY O&G – Kitchen Utility (Fruits & Vegetables) – 1 800 EUR net salary
РАБОТА ЗА ГОТВАЧИ НА ТОВАРНИ КОРАБИ
РАБОТА ЗА ГОТВАЧИ НА КОНТЕЙНЕРИ И ТОВАРНИ КОРАБИ ПРЕЗ ОКТОМВРИ И НОЕМВРИ
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