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Ship Cooks for Passenger Cruise Ships - Season 2024

Ship Cooks for Passenger Cruise Ships – Season 2024

Vacant positions for galley staff on board river cruise ships for the 2024 season. Openings for all ranks:

  • EXECUTIVE CHEF – 3 500 EUR net salary
  • SOUS CHEF – 2 600 EUR net salary
  • CHEF DE PARTIE – Cook / Section Chef – 2 300 EUR net salary
  • CHEF DE PARTIE TOURNANT – Relief Cook – 2 350 EUR net salary
  • PATISSIER – Pastry Chef – 2 300 EUR net salary
  • DEMI CHEF DE PARTIE – Assistant Section Chef – 2 000 EUR net salary
  • COMMIS DE CUISINE – Assistant Cook – 1 900 EUR net salary
  • UTILITY DISHWASHER – Kitchen Utility / Dishwasher – 1 800 EUR net salary
  • UTILITY O&G – Kitchen Utility (Fruits & Vegetables) – 1 800 EUR net salary

Requirements:

  • Experience on passenger ships or a minimum of 1 year international experience in 4/5-star hotels/resorts
  • Good command of ENGLISH or GERMAN language

What We Offer:

  • Attractive and competitive remuneration
  • Additional tips: 300 – 600 EUR per month
  • Official employment contract and social security in Switzerland
  • Paid leave: from 6.7 to 8.2 days per month (depending on the position)
  • Eligibility for Swiss child allowance benefits
  • Excellent working conditions under high corporate standards
  • Free accommodation and meals provided on board
  • Opportunity to work in a professional international environment

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