COMMIS DE RANG
Position Description
The Commis de Rang is an entry-level service role, working alongside senior waiters to provide exceptional dining experiences for guests. Your responsibilities include setting tables, taking orders, serving food and beverages, and ensuring the dining area remains immaculate. This position offers a unique chance to learn the art of fine dining service and guest interaction. Your dedication and performance in this role can lead to a promotion to Waiter and eventually to Head Waiter.